How to Make Cannabis Oil with Coconut Oil

Making cannabis oil with coconut oil is a great way to enjoy the benefits of both cannabinoids. Here’s a simple recipe to get you started.

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Decide what ratio of cannabis to coconut oil you want to use.

The ratio of cannabis to coconut oil is a personal choice. A good rule of thumb is to use 1 gram of cannabis per 1-2 tablespoons of coconut oil. Keep in mind that this ratio will produce a potent cannabis oil. If you want to make a weaker oil, you can use more coconut oil and less cannabis.

Once you’ve decided on your ratio, gather your supplies and get started.

Decarb your cannabis.

The first step to making cannabis oil is to decarb your weed. Decarbing is the process of heating your cannabis to a temperature that activates the THC and other cannabinoids, but stops short of combustion. This allows you to reap the benefits of THC and other cannabinoids without smoking or inhaling dangerous toxins.

There are a few different ways to decarb your weed. You can use a stovetop method, slow cooker method, or the oven method. We’ll go over all three methods so you can choose the one that’s right for you.

Stovetop Method:

The stovetop method is the quickest way to decarb your weed. It will take about 30 minutes to decarb an eighth of weed using this method.

What You’ll Need:
-Cannabis
-Stovetop with oven-safe pot or pan
-Oven mitts
-1 cup of water per 1 ounce of cannabis

Combine the cannabis and coconut oil in a crockpot on low heat.

To make cannabis oil with coconut oil, you will need:
-1 cup of coconut oil
-1 cup of finely ground cannabis

Combine the cannabis and coconut oil in a crockpot on low heat. Stirring occasionally, cook for 6-8 hours or until the oil has turned brown. Turn off the crockpot and allow the mixture to cool slightly. Pour the mixture through a cheesecloth or coffee filter into a bowl, squeezing out all of the excess oil. Store the finished product in a Mason jar or other airtight container in the refrigerator for up to two months.

Let the mixture cook for 2-3 hours, stirring occasionally.

Cannabis oil is incredibly versatile, as it can be used in numerous different ways. One of the most popular ways to consume cannabis oil is by mixing it with coconut oil and using it as a culinary ingredient or topical treatment. Here is a quick and easy guide on how to make cannabis oil with coconut oil.

Ingredients:
– ¼ ounce of cannabis bud or trim
– 1 cup of coconut oil
– Cheesecloth
– Double boiler or slow cooker

Instructions:
1. Decarboxylate your cannabis. This can be done by spreading your cannabis onto a baking sheet and cooking it in the oven at 240°F for 40 minutes.
2. Add the coconut oil and decarboxylated cannabis to the double boiler or slow cooker.
3. Let the mixture cook for 2-3 hours, stirring occasionally.
4. Strain the mixture through the cheesecloth into a glass jar or container. Be sure to squeeze all of the oil out of the cheesecloth.
5. Allow the oil to cool completely before sealing the jar or container. Cannabis oil will solidify when cooled, so if you want to use it in liquid form, simply place the jar or container in a bowl of hot water until it liquefies again.

Pour the mixture through a cheesecloth or coffee filter to strain it.

Cannabis oil is a really versatile product that can be used in many different ways. It’s great for cooking, making edibles, or even just taking as a straight tincture. One of the most popular ways to use cannabis oil is in homemade topicals. You can make your own all-natural salve, massage oil, body butter, or even lip balm with just a few simple ingredients.

One important thing to note when making topicals with cannabis oil is that you need to use a carrier oil to dilute the cannabis oil before applying it to your skin. This is because cannabis oil is very potent and can cause irritation if applied directly to the skin. Some good carrier oils to use for topicals are coconut oil, olive oil, and almond oil.

In this recipe, we will be using coconut oil as our carrier oil and mixing it with cannabis oil to make an all-natural topical salve. You can use this salve for any purpose you see fit, such as soothing sore muscles or relieving dry skin.

Ingredients:
¼ cup coconut oil
1 gram cannabis oil (or more depending on desired potency)
Double boiler or slow cooker
Cheesecloth or coffee filter
Mason jar or storage container
Instructions:

1. Melt the coconut oil in a double boiler or slow cooker on low heat.
2. Add the Cannabis Oil and stir until combined.
3){ Pour the mixture through a cheesecloth or coffee filter to strain it.} !NOT ORIGINAL TEXT! 4) Pour the strained mixture into a Mason jar or other storage container and allow it to cool and solidify.
5) Your topical salve is now ready to use!

Store your cannabis oil in a dark glass jar in a cool, dark place.

Cannabis oil is a versatile product that can be used in a variety of ways. You can cook with it, rub it on your skin, or even use it as a medicinal supplement. Making cannabis oil at home is simple and only requires a few ingredients.

The most important thing to remember when making cannabis oil is to use a high-quality cannabis strain. This will ensure that your oil is potent and effective. You should also look for a strain that is high in CBD, as this will further increase the medicinal benefits of your oil.

Once you have your strain, you will need to decarboxylate it. This process activates the THC in the Cannabis and makes it more potent. To decarboxylate your weed, simply spread it out on an oven-safe tray and bake it at 240 degrees Fahrenheit for 40 minutes.

Once your weed is decarboxylated, it’s time to start infusing it with coconut oil. For this recipe, you will need:
-1 cup of coconut oil
-1 gram of decarboxylated cannabis
-Cheesecloth or a coffee filter
-A dark glass jar

Simply combine the coconut oil and cannabis in a saucepan over low heat. Stirring frequently, allow the mixture to simmer for 2-3 hours. Be sure not to let it boil, as this will damage the cannabinoids and reduce the effectiveness of your final product.

After 2-3 hours, remove the pan from heat and allow it to cool slightly. Then, using cheesecloth or a coffee filter, strain the mixture into your dark glass jar. Be sure to squeeze all of the excess oil from the cheesecloth before discarding it.

Your cannabis oil should now be ready for use! Store your jar in a cool, dark place and enjoy using it in recipes or as a medicinal supplement!

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