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Cannabis peanut butter is a great way to get your daily dose of THC. It’s also a tasty way to get high! Here’s a recipe for how to make cannabis peanut butter.
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Introduction
Cannabis peanut butter is a versatile, easy-to-make treat that can be used in a variety of recipes or enjoyed on its own. Peanut butter is a classic comfort food that is often associated with childhood memories, making it the perfect ingredient for cannabis-infused edibles. This recipe is for a basic cannabis peanut butter that can be made with either decarboxylated ground cannabis or cannabis tincture.
What You Need
-1/2 pound of peanuts
-1/4 cup of cannabutter
-1/2 cup of sugar
-1 teaspoon of vanilla extract
Instructions:
1. Preheat your oven to 375 degrees Fahrenheit.
2. Spread the peanuts out on a baking sheet and roast them for about 10 minutes, stirring occasionally, until they are golden brown.
3. Remove the peanuts from the oven and let them cool for a few minutes before transferring them to a food processor.
4. Add the sugar, cannabutter, and vanilla extract to the food processor and blend until the mixture is smooth.
5. Enjoy your cannabis peanut butter on toast, in a sandwich, or straight out of the jar!
Making the Cannabis Peanut Butter
Once you have your decarboxylated cannabis, it’s time to make the peanut butter. Start by adding the peanuts, sugar, salt, and canna-butter to a food processor. Process until the desired consistency is reached, scraping down the sides of the bowl as needed. Add more sugar or salt to taste. For a smoothest peanut butter, process for at least 5 minutes.
If your food processor isn’t large enough to hold all of the ingredients, you can also make this recipe in batches. Simply divide everything evenly between two processors and process each batch separately. Once both batches are done, mix them together in a large bowl until evenly combined.
Store your cannabis peanut butter in an airtight container in the fridge for up to 2 months, or in the freezer for up to 6 months.
Storage and Shelf Life
Properly stored, homemade cannabis peanut butter will last for 3 to 4 months in the pantry. To extend the shelf life of homemade cannabis peanut butter, freeze it for up to 6 months.
Homemade cannabis peanut butter should be stored in an airtight container. Peanut butter will last longest if stored in the fridge, but it’s not necessary. If you store your peanut butter in the fridge, let it come to room temperature before using so it’s easier to spread.
Tips and Tricks
Cannabis Peanut Butter is a delicious and easy way to medicate with cannabis. It can be used in any recipe that calls for peanut butter or just eaten off a spoon! This recipe makes about 1 cup of peanut butter.
Ingredients:
-1/2 cup of ground cannabis
-1 cup of peanut butter
-1/4 cup of vegetable oil
-1/2 cup of honey
Instructions:
1. Preheat your oven to 245 degrees Fahrenheit. Spread your ground cannabis on a baking sheet and bake for 45 minutes, stirring every 15 minutes. This will decarboxylate your cannabis, making it more potent.
2. In a food processor, combine your decarboxylated cannabis, peanut butter, vegetable oil, and honey. Process until combined and smooth.
3. Enjoy as is or use in any recipe that calls for peanut butter!Store in an airtight container in the fridge for up to 2 weeks.
Conclusion
In conclusion, making cannabis peanut butter is a relatively simple process that can be easily accomplished at home with some basic kitchen supplies. The key to making a successful batch of cannabis peanut butter is to carefully monitor the cooking temperature and to stir the mixture frequently to prevent the formation of hotspots. Once the desired consistency is achieved, the peanut butter can be stored in an airtight container in the fridge for up to two weeks.
