How to Make Cannabis Syrup

This recipe is for a cannabis syrup that can be used in a variety of drinks or desserts. You can make this as strong or as weak as you like by adjusting the amount of cannabis tincture you use.

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Learning how to make cannabis syrup is a great way to add cannabis to your favorite drinks. This type of syrup is very easy to make and only requires a few simple ingredients. You can use this syrup to sweeten coffee or tea, or add it to cocktails, soda, or any other beverage you like.

Cannabis syrup is made by infusing sugar with cannabis-infused olive oil. The ratio of oil to sugar will depend on your personal preference, but a good starting point is 1 cup of oil for every 2 cups of sugar. You can adjust the ratio as needed to achieve your desired potency.

To make the syrup, simply combine the sugar and oil in a saucepan over low heat and stir until the sugar is dissolved. Once the sugar is dissolved, remove the pan from the heat and let it cool completely. Once it’s cooled, you can transfer the syrup to a bottle or jar and store it in the fridge for up to 6 months.

When using cannabis syrup, start with a small amount and increase as needed until you find your perfect dose. A little goes a long way with this potent syrup!

What You’ll Need

-1/8 ounce (3.5 grams) of high-quality cannabis
-2 cups (470 mL) of water
-1 cup (200 grams) of sugar
-1/4 teaspoon (1.25 mL) of lemon juice

Cannabis syrup is a great way to easily add THC to your favorite drinks. You can make it as potent or as weak as you like, and it only takes a few minutes to prepare. Just be sure to use high-quality cannabis for the best flavor and effects.

Making the Syrup

Cannabis syrup is a great way to infuse your favorite drinks with THC. You can use it to make cocktails, mocktails, desserts, and more. Here’s how to make cannabis syrup at home.

-1/4 cup cannabis tincture
-1 cup sugar
-1 cup water
-1/2 teaspoon flavor extract (optional)

1. Combine the sugar and water in a saucepan over medium heat.
2. Stir until the sugar has dissolved, then bring to a boil.
3. Add the cannabis tincture and stir until combined.
4. Remove from the heat and stir in the flavor extract, if using.
5. Pour into a glass jar or bottle and store in the fridge for up to 2 weeks.

Adding Flavor

If you want to add flavor to your cannabis syrup, you can do so by infusing it with herbs, spices, or fruit. To infuse your syrup with flavor, simply add your desired flavorings to the mixture while it’s simmering. Allow the mixture to simmer for an additional 15 minutes to allow the flavors to meld together, then remove it from the heat and strain out the solids.

Storing the Syrup

Once you have made your cannabis syrup, it is important to store it properly to maintain its quality and potency. The best way to store cannabis syrup is in a dark, glass bottle with a tight-fitting lid. Store the syrup in a cool, dark place like a pantry or cabinet. It will keep for up to 6 months.


To summarize, making cannabis syrup is relatively simple and only requires a few ingredients. The most important thing is to be careful when boiling the syrup, as it can easily burn. Once the syrup has cooled, it can be stored in a container in the fridge for up to two weeks. Enjoy your homemade cannabis syrup in drinks, on top of desserts, or simply on its own!

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